The New Nordic cuisine is one of the leading gastronomic experiences in the world. Denmark House is part of this Nordic food revolution and the restaurant will provide you with a traditional yet modern Danish experience.

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DINNER SERVICE:
Wednesday to Friday 6pm-Late
Saturday to Tuesday closed

PRE DINNER

Copenhagen Cocktail
Fresh, sweet and tangy with a hint of lime
18

Danish Boilermaker
Craft beer, Akvavit, matched mini smørrebrød
18

Flight to CPH
Four mini smørrebrød with matched Akvavits
22

SMALLER

Rye Crisps
with parsley mayonnaise
6.5

Chicken and asparagus tartlet
14.50

Cod croquettes, smoked Creme Fraiche
12.50

Duo of Herring on rye
14.50

LARGER

Beetrood cured gravlax salad
18

Cream kale salmon
24

Crispy pork with beetroot and burnt onion
24

“Shooting Star” Mixed seafood Smørrebrød
24

Barley, pickled vegetables
18
add roast beef
+6

SIDES

Carrots, juniper, hazel nuts
12.50

Caramelised potatoes
8.50

Butter and parsley potatoes
8.50

Red cabbage, raisins, orange
8.50

CHEESE

Brie or blue
9

Both
16

SWEETS

Danish pancake puffs
6

Dream Cake
Danish sponge with caramelised coconut
6

Kransekage
Marzipan cookie dipped in chocolate
6

Koldskål cocktail
Sweet, foamy and creamy with crunchy topping
18